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	<title>Bratts Recipe Blog</title>
	<link>http://recipe.consumer-corp.com/blog</link>
	<description>Tons of great recipes</description>
	<lastBuildDate>Tue, 28 Mar 2006 21:35:10 +0000</lastBuildDate>
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	<language>en</language>
	
	<item>
		<title>Butterscotch Shortbread</title>
		<description>Ingredients:

1/2 cup butter or margarine -- softened
1/2 cup shortening
1/2 cup packed brown sugar
1/4 cup granulated sugar
2 1/4 cups all-purpose flour
1 teaspoon salt

Heat oven to 300º. Beat butter, shortening and sugars in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour and salt. (Dough will ...</description>
		<link>http://recipe.consumer-corp.com/blog/2006/03/29/butterscotch-shortbread/</link>
			</item>
	<item>
		<title>Alaska Bake</title>
		<description>Ingredients:

418 g Canned pink Alaska salmon
430 g Frozen broccoli
-- cooked and drained
150 ml Dry white wine
2 tb Freshly chopped parsley
15 g Cornflour
175 g Gruyere or Edam cheese
-- thinly sliced

Pre-heat the oven to 190C, 375F, Gas mark 5.

Drain the can of salmon and make the juice up to 150ml
/ 1/4 pint ...</description>
		<link>http://recipe.consumer-corp.com/blog/2006/03/24/alaska-bake/</link>
			</item>
	<item>
		<title>Tex-Mex Mac n Cheese</title>
		<description>Ingredients:




1 lb Ground beef
OR ground turkey
1 Bell pepper -- chopped
1 Onion -- chopped
1/2 c Mushroom -- sliced
1 cn Tomato paste
1/2 c Water
1 cn Whole kernel corn --
Undrained
Salt, pepper, seasonings --
As desired
1 pk Macaroni and cheese
OR Velveeta and Shells




In large skillet, brown the ground beef or turkey with
the chopped pepper, onion ...</description>
		<link>http://recipe.consumer-corp.com/blog/2006/03/24/tex-mex-mac-n-cheese/</link>
			</item>
	<item>
		<title>Irish Stew</title>
		<description>Ingredients:

1 pound lean mutton pieces
1 pound carrots
1 pound onions
1 pound potatoes
salt & pepper
1 pinch thyme

Place mutton with thyme in sauce pan and add cold water to cover. Bring
slowly to the boil and simmer for one hour. Add onions, potatoes,
carrots, and peeled and roughly copped. Season. Continue cooking until
vegetables are tender. ...</description>
		<link>http://recipe.consumer-corp.com/blog/2006/03/23/irish-stew/</link>
			</item>
	<item>
		<title>Microwave Pickle Recipe</title>
		<description>Remember Aunt Bee's pickle recipe on The Andy Griffith Show?  This isn't it!  Plus, it won't take you hours or even days to whip up some quick and tasty homemade pickles.  You can do it right in your microwave.  I kid you not!

Get the recipe HERE! </description>
		<link>http://recipe.consumer-corp.com/blog/2006/03/23/microwave-pickle-recipe/</link>
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